Appetizers

Chorizo Parrillero                                                                                                                   6.00

Grilled sausage with chimichurri sauce

 

Empanada Casera                                                                                                                  6.00

Homemade turnover served with criolla sauce

Beef, Chicken or Vegetable

 

Salpicon de Pollo                                                                                                                     7.50

Chicken salad with tomatoes, peas, potatoes, olives, and eggs

 

Matambre de Ternera                                                                                                            9.50

Vegetables stuffed veal roll served with Russian salad

 

Beef Tongue Vinaigrette (served cold)                                                                                  9.50

Tender beef tongue marinated with our house vinaigrette sauce

 

Soups

Minestrone                                                                                                                               6.00

Hearty vegetable homemade soup

 

Split Pea                                                                                                                                   6.00

Delicious thick homemade soup

 

Butternut Squash                                                                                                                    6.00

Wonderful light homemade soup

 

Puchero                                                                                                                                  12.00

Argentinean stew: beef, chicken, vegetables, corn and beans

 

Salads

House Salad                                                                                                                             6.50

Romaine lettuce, tomatoes and thin sliced onions in olive oil vinaigrette

 

Almond Mandarin Salad                                                                                                        8.50

Romaine lettuce, mandarin oranges, green onions and toasted almonds in spicy vinaigrette

 

Avocado Salad                                                                                                                         8.50

Avocado, tomatoes, fresh chives topped with our thousand island dressing

 

Waldorf Salad                                                                                                                         8.50

Celery, oranges, apples and walnuts in our light mayonnaise dressing

 

Tropical Salad                                                                                                                         9.50

Mesclun salad, hearts of palms, pears and sliced almonds with a mango dressing

 

 

 

 

 

 

Coconut Pineapple Salad                                                                                                     13.00

Grilled chicken, romaine lettuce,  pineapple, walnuts and coconut with a vinaigrette dressing

 

Finland Salad                                                                                                                                    14.00

Roasted salmon, baby greens, romaine lettuce, cherry tomatoes, potatoes and red onions

in a Dijon balsamic vinaigrette (option of grilled chicken)

 

Niçoise salad                                                                                                                          15.00

Seared tuna, romaine lettuce, string beans, roasted potatoes, and tomatoes in a raspberry vinaigrette

(option of grilled steak)

 

From the Grill

 

Pinchos                                                                                                                                   26.00

Two Skewers, beef and chicken served with white rice and mixed vegetables

 

Entrania                                                                                                                                 25.00

Grilled skirt steak served with garlic mashed potatoes and mixed vegetables

 

Tenderloin Steak a Caballo                                                                                                  25.00

Juicy steak topped with two fried eggs served with spiced french fries and mixed vegetables

 

Argentinean Asado de Tira                                                                                                  27.00

Short ribs served with mashed sweet potatoes and mixed vegetables

 

Sweetbread al Verdeo                                                                                                           29.00

Tender grilled Sweetbread with fresh scallion sauce and mixed vegetables

 

El Gaucho Rib Eye Steak                                                                                                     31.00

Rib Eye Steak grilled to perfection served with Marsala french fries and mixed vegetables

 

Prime Rib                                                                                                                               35.00

Grilled to your liking served with Provenzal french fries and mixed vegetables

 

Filet Mignon                                                                                                                          38.00

Served with potato puree and mushroom sauce, garnished with minced scallions and mixed vegetables

 

Baby Lamb Ribs                                                                                                                   46.00

Grilled and seasoned with garlic, oregano and rosemary served with couscous and mixed vegetables

 

Parillada for Two (Served on our portable grill)                                                                                               54.00

Grilled meat variety: Skirt steak, sausage, short ribs, BBQ chicken and sweetbread

served with our house salad and french fries

 

Chicken Breast                                                                                                                      19.00

Grilled chicken cutlet with baked potato

 

Barbeque Chicken                                                                                                                19.00

Grilled half chicken served with our house salad

 

 

Steak Cooking Styles: Rare: Red cool center   Medium: Pink center

Medium Well: Slightly pink center   Well Done: Broiled throughout

 

 

 

 

From the Kitchen

Spaghetti Bolognese                                                                                                              13.00

Spaghetti with tomato and meat sauce

 

Canelones a la Rossini                                                                                                          15.00

Homemade manicotti your choice of meat or spinach in a tomato and béchamel sauce

 

Gnocchi a la Carne                                                                                                               15.00

Homemade dumplings with tomato and meat sauce

 

Crispy Milanesa                                                                                                                    19.00

Your choice of beef or chicken cutlet served with french fries  

 

Cajun Fillet of Tilapia                                                                                                          18.50

Broiled Tilapia with sautéed vegetables and nuts served with couscous

 

Salmon Primavera                                                                                                                19.50

Broiled Salmon with sautéed vegetables served with rice

 

Seared Tuna Steak                                                                                                                22.00

Sushi style seasoned with fine herbs served with roasted garlic mashed potatoes

 

Trout al Cartucho                                                                                                                 24.00

Trout with sautéed vegetables served with rice

 

Sandwiches

Choripan Sandwich                                                                                                                8.00

Grilled sausage with lettuce, tomato and chimichurri sauce

 

Beef Burger Sandwich                                                                                                         11.00

Grilled burger lean ground beef with lettuce, tomato and pickles

 

Chicken Sandwich                                                                                                                12.00

Grilled chicken cutlet with lettuce tomato and criolla sauce

 

Steak Sandwich                                                                                                                     14.00

Grilled steak topped with fried onions and green peppers

 

Kids’ Corner

Hot Dog with french fries                                                                                                       6.00

Kids Burger with french fries                                                                                                7.00

Chicken Nuggets with french fries                                                                                        8.00

Meatballs and Spaghetti                                                                                                         9.00

 

Side Dishes

Fresh made sides offered separately for:                                                                                  5.00

 

. Spiced french fries                    . Golden french fries                . Baked potatoes

. Mashed sweet potatoes             . White rice                               . Mixed vegetables

. Garlic mashed potatoes            . Onion rings                             . Couscous 

 

 

 

 

 

 

 

 

 

 

 

 

Desserts

 

 

Vanilla or Chocolate Ice Cream                                                                                            5.00

 

Flan: Caramel Custard with whipped cream                                                                       6.00

 

Macedonia di Fruta: fruit gelatin dessert                                                                             6.50

 

Fresh Fruit Salad in peach fruit nectar                                                                                7.00

 

Chocolate Mousse topped with walnuts                                                                                7.50

 

Grilled Apple Cobbler served with vanilla ice cream                                                          7.50

 

Cake of the day                                                                                                                       7.50

 

Pear a la Bourbon served with whipped cream                                                                   7.50

 

Pancake Apple or Banana served with vanilla ice cream                                                                   8.50

 

Crêpes:  Sambayon or Crème Chantilly and Dulce de Leche                                          10.50