House Specialties

PAYAR DE LOMO Thin steak butterfly cut	38
VACIO AL CARBON (16 oz.) Delicate tender and soft Steak Charcoal style	39
POLLO DESHUESADO Half boneless chicken with mushroom gravy	26
CHIVITO ASADO Lamb & chicken skewer marinated in shawarma spices	32
MOLLEJA DE TERNERA Grilled sweetbread with a parsley mint lemon sauce	32
CORTE CARNICERO BUTCHER'S CUT 24OZ. HUGE STEAK (Chefs suggestion medium)	52
RUEDA DEL GAUCHO (SERVED ON OUR PORTABLE GRILL) (Chefs suggestion medium) Fillet Mignon, skirt steak, ribeye skewer, chicken breast and grilled vegetables	M.P.

Steak Cooking Styles

Rare: very red cool center
Medium Rare: red, cool center
Medium: pink center
Medium Well: slightly pink center
Well Done: broiled throughout

House Specialties

Specialties of the House

Steak Cooking Styles

Restaurant Menu

Contact / Location

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